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Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
Cold preparation: Mix the Extraglace Vanilla with the milk and cream and homogenize with a hand blender for ± 1 minute
✅Stability in cooking and freezing processes
A balanced 30% cocoa white chocolate with hints of vanilla and cooked milk
Number of cavities: 28pcs
Aanwijzingen voor opslag:
MC001001 Deep Meltinchoc Bassin 1,7l collection_260911956108 Cold preparation: Mix the ExtraglaceBasin for the Deep Meltinchoc 1. 7l
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