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with fruity and spicy aromas lingering long after the finish
Die Balance zwischen Frische und Reife ist bemerkenswert
Emrich-Schönleber stands for first-class craftsmanship
reflecting the specific characteristics of the Abts E terroir
Der Hermitage 2003 von Jean-Louis Chave ist ein Wein
Dagromis di Gaja Barolo 2019 Methusalem with fruity and spicy aromasAngelo Gaja Barolo Dagomis Dagromis is Gaja's entry point into the fascinating world of the Nebbiolo grape variety. It embodies the typical elegance and finesse for which the Baroli from the municipality of La Morra is known. A wine that delights with its hedonistic character even in its youth, yet can age for two decades or more.
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