High West Yippee KI-Yay Batch 1 (750ml) Sake or multidimensional personality found in

or multidimensional personality found in such vintages as 1989

This latest incarnation is a great Champagne with its density

Rich amber hues tell the story of 12 months spent in deeply-charred American oak barrels

Here's to the next 200 years

From Master Distiller Jimmy Russell and his son Eddie Russell

High West Yippee KI-Yay Batch 1 (750ml) Sake or multidimensional personality found inAge(s), Distilled by & Mashbill(s) A blend of straight rye whiskeys aged from 2 to 16 years Straight Rye whiskeys: 95% rye, 5% barley malt from MGP 53% rye, 37% corn, 10% barley from Barton 80% Rye, 20% malted rye from High West Distillery Barrel Type(s) Aged in new, charred, white American oak barrels and finished in French oak barrels that previously contained vermouth and Syrah wine Sensory Notes Nose: Cinnamon stick, dried apricot, dark chocolate